Tuesday, October 29, 2013
Spiderweb Peanut Butter Cheesecake
Last week I posted my Halloween Cheesecake Pie. It was so great that I decided to go ahead and play around with it. My husband is a huge peanut butter fan so I went to Walmart thinking about how I could make the cheesecake from before (because seriously it was that good!) but with a peanut butter twist. Here is what I came up with.
2 chocolate graham cracker crusts or whichever one choose
2 packages of softened cream cheese
1 container of cool whip
1/2 bag of Reese chips
1/2 bag of white chocolate chips
1. Whip the cream cream.
2. Melt the chocolate.
3. Add chocolate and cool whip to the cream cheese.
4. Whip it up real good.
5. I added circles of chocolate and used a butter knife to make the spider web look.
6. Fridge for at least 4 hours.
It is Fan-Freaking-Tastic. Don't just take my word for it....get in that kitchen and whip one up.
Posted by Ashley Ponder at 6:00 AM